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Ingredients / Recipes

Limited Edition All Grain Brew Kits Autumn 25

By:Gareth Davies
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MASHED ISSUE 25

Each all grain brew kit comes with the grains, dried hops (pellets) and dehydrated yeast you need to brew an amazing batch of beer. All weighed out and ready to go. Plus detailed brewing instructions and a link to our beginners guide to homebrewing, if you fancy a few technical pointers.

You can use these brew kits with any brewing equipment - from a basic set up (like a large saucepan) to an all-in-one brewing system like the Brew Tank.

American Light Lager: Lumbre Lime Lager 4.5%

This lager is built on the clean, mellow base of a classic Mexican light lager but amplified with bright lime zest and a gentle tickle of chilli

International Pale Lager: Glasshaus Lager 4.7%

This refined lager showcases a delicate interplay of tradition and innovation. Built on a clean base of Lager Malt, softened by Flaked Corn for a smooth, rounded body, and sharpened with a touch of Acidulated Malt to lift the finish, it pours pale gold with brilliant clarity.

International Amber Lager: Festzeit Märzen 5.5%

The Märzen (German for “March”) was historically brewed in spring, lagered through summer, and enjoyed at Oktoberfest in the autumn. It’s a smooth, amber lager with a toasted malt backbone, gentle hop bitterness, and a clean finish.

International Pale Lager: Luce Pils 5%

Italian pilsners are known for their noble hop elegance and bone-dry finish. What sets them apart from other pilsners is a touch more hop aroma, often dry-hopped modestly but always keeping things balanced and clean. They’re ideal candidates for pseudo-lager fermentation using ale strains that behave like lagers at warmer temps.

Related articles

Grain + Grape Does it Mix?

October 5th of this year marked the first International Italian Grape Ale (IGA) Day. Ever tried one? If not, then you might be asking: Italian grape ale? Is that a wine or a beer? Well, IGA is most definitely a beer. But it’s like a beer and wine got very friendly and had a baby. Made with up to 40% grapes or grape must, IGAs are based on pils malt, or pale malt.

HOPS TO EXPLORE

This issue’s hops have been chosen because they are perfect for lagers and other light beers. We love them and have used these varieties in some of the epic all grain recipes you can find from in this issue

YEASTS TO EXPLORE WITH WHC

Embrace the convenience, versatility and excellence of WHC Lab’s Blitz lager yeast, and embark on a journey to craft exceptional lagers that delight the senses while optimising brewing processes!

A guide to Shandies and Radlers

In the haze of a lazy afternoon, or at the tail end of a long beery evening, few drinks offer the same effortless refreshment as a shandy or a radler. These beer-based blends have long been the go-to for drinkers seeking something light, bright and sessionable. But while they may seem interchangeable, their histories and cultural footprints tell two distinct stories.

Limited Edition All Grain Brew Kits Autumn 25

Each all grain brew kit comes with the grains, dried hops (pellets) and dehydrated yeast you need to brew an amazing batch of beer. All weighed out and ready to go. Plus detailed brewing instructions and a link to our beginners guide to homebrewing, if you fancy a few technical pointers.
Summer 25

Limited Edition All Grain Brew Kits Summer 25

Fancy brewing one of the homebrew recipes from the latest issue of MASHED Magazine? Grab a convenient all grain brew kit and knock out that epic beer! The perfect way to experiment with new beer recipes without having to bulk buy ingredients.
Hops

HOPS TO EXPLORE

We haven’t ventured much into the world of UK-grown hops, but this issue we’re celebrating the timeless cultivars that helped shape the soul of British brewing. From nostalgic pub pints to new-school revivals, this trio continue to lend their unmistakable character to the beers we love.
Yeast

YEASTS TO EXPLORE

In this issue, we’re looking at another of their strains which we love using. Take a look at page 36 for our Nordic Reckoning IPA recipe using this fantastic thermotolerant kveik yeast. If you’re a MASHED Hop Club member, you’ll be getting a pack of this yeast to brew with.
Hops

IPA Hop Alchemy How - To Manipulate Aroma & Bitterness

Hops are the soul of an IPA, shaping not just bitterness but also aroma, flavour, and mouthfeel. Brewers have developed sophisticated techniques to control hop expression, turning IPAs into complex, aromatic experiences. Here’s how they achieve it.

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